UNIVERSITY OF CENTRAL LANCASHIRE
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Name ………………………………
ID ………………………………
SCHOOL OF ENGINEERING
ASSESSMENT 1
MODULE CODE: MP4706
MODULE TITLE: Sensors, Instrumentation & Control
MODULE TUTOR: Dr Ahmed Onsy
SEMESTER 1, 2021/22
Submission Date and Time:
11:59 pm, 29th April 2022
Venue/Campus: PRESTON CAMPUS
Sensors, Instrumentation & Control MP4706 – Assessment 1 2021/22
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Instructions to Candidates:
Value
This assignment constitutes 50% of the grade for this module.
Submission Date and Time:
11:59 pm, 29th April 2022
Submission Rules
The assignment should be your work and written in your own words (1500 words + relevant
material in Appendices). It will be checked for plagiarism using Turnitin. Any plagiarism or
copying from others will be dealt with through the university’s plagiarism procedures.
Your assignment must be submitted electronically via BlackBoard (Assignments tab) by the
submission time. The report should be contained in a Word document or PDF. No other
means of submission will be accepted. The software code will be submitted independently.
Any assignment submitted late but within 5 working days of the deadline will be given a
maximum mark of 50%. Assignments submitted more than 5 working days after the deadline
will not be marked, and a mark of 0% will be recorded.
Learning Outcome to be assessed:
1 | Demonstrate knowledge and critical understanding of sensors and transducers typically encountered in engineering applications |
2 | Understand critically the practical aspects of sensor use and type |
3 | Demonstrate knowledge and critical understanding of the principles of instrumentation and measurement systems |
4 | Demonstrate knowledge and critical understanding in the device of an appropriate and effective strategy for processing data; virtual instrumentation and virtual simulation |
AssignmentTutorOnline
Sensors, Instrumentation & Control MP4706 – Assessment 1 2021/22
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Task:
‘Global-Technologies’ is a system engineering company that develops systems to support a
wide range of applications.
You have been asked as an engineer in the ‘GlobalTechnologies’ company, to design and develop a Smart
Factory System ‘SFS’. The SFS usually includes several
sub-systems such as renewable energy sub-system,
security sub-system, lighting control sub-system, gate
control sub-system and other sub-systems that you may
include in your SFS design (see an example in Figure 1).
Figure 1: Smart Factory Syb-systems Example
https://www.daveturbide.com/why-is-the-smart-factory-concept-key-for-manufacturing/
Provide a detailed, professional report for your director that contains the following:
1- A review of different SFS and sub-systems used currently in factories including their main
elements.
2- A design of a typical SFS system that incorporates at least two sub-systems. The
system design should include DAQ/ microcontroller and any other required elements
for SFS operation.
3- Development of one of the two SFS sub-systems discussed in (2),
including the software program.
4- Proposal for the next phases of development to include the following:
A. Using a low-cost controller instead of the current one
B. Using industrial networks of data transmissions; wireless or wired datatransmission and
Internet of Things
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Assessment Criteria
The Department’s Principles of Assessment will be used to determine grading levels.
1 | A review of different SFS sub-systems used currently in factories including their main elements |
20% |
2 | A design of a typical SFS system that incorporates at least two sub systems. The system design should include DAQ/ microcontroller and any other required elements for SFS operation. |
20% |
3 | Development of one of the two SFS sub-systems discussed in (2), including the software program |
30% |
4 (A) | Proposal for the next phases of development to include the use of a low-cost controller instead of the current one. |
10% |
4 (B) | Proposal for the next phases of development to include the use of industrial networks of data transmissions; wireless or wired data transmission and Internet of Things. |
10% |
5 | Report presentation, structure, clarify of information, use of references. | 10% |
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